Mark made Buffalo Ranch Chicken for our dinner tonight. It was good … enjoyed it with sautéed veggies and mushrooms. Kim told him about it … it’s a keeper.
RanDawn are fully booked with activities and dinners with Jan visiting. We’re going to meet up next Wednesday! Crazy how busy we’ve been since March! First it was prepping and selling the RV … then the big Dodge … then the prepping for the newest R ‘n R format. 😂 I totaled up the sun spent for our new endeavor to date, and we are under our budget of 30,000; maybe not by much, but under. 🥳 🥂🍾
I found the cutest photo bombs today …
OMG a smiling horse! ❤️
I wonder how this ended? 😂
That’s it for tonight. We are going to open a bottle of champagne and celebrate! No, we are not entirely finished, but nearing the finish line. Cheers!
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